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Naturally non-stick, free from chemical coatings, & no pre-seasoning required A Pure Iron Roti Tawa (9.6 in. diameter) is an everyday flat cook...
View full detailsPure Iron Flat Bottom Kadai - Made for Everyday Frying on Modern Stoves The Pure Iron Flat Bottom Kadai is a traditional iron cooking vessel design...
View full detailsGranite Mortar & Pestle Kalvam - Stone-ground flavour, the traditional way The Granite Mortar & Pestle Kalvam is a traditional stone grindi...
View full detailsCast Iron Kadai – A Traditional Cookware You Can Rely on Daily The Cast Iron Kadai is a deep, traditional Indian cooking vessel made from pure cast...
View full detailsDiameter - 20.5 cm Height - 6.2 cm Length 30.5 cm Weight 12.58 kg Handcrafted Sil Batta-Ammikal - A return to hand-ground taste The Handcrafted Sil...
View full detailsClay Cooking Pot - Cook the traditional way, in natural clay. The Clay Cooking Pot is an unglazed traditional earthenware used for slow, even cooki...
View full detailsCast Iron Dosa Tawa / Pan / Dosa Kallu - Crisp Dosas, the Traditional Way The Cast Iron Dosa Tawa, traditionally known as Dosa Kallu, is a flat coo...
View full detailsCast Iron Appam Pan - The Pan Behind Every Perfect Appam The Cast Iron Appam Pan, also known as an Appachatti, is a traditional cookware used for m...
View full detailsBroad Iron Tadka Ladle - A Simple Tool for a Perfect Tadka The Broad Iron Tadka Ladle is a traditional tempering ladle made from pure iron, designe...
View full detailsSoapstone Cookware Kalchatti (Treated) – Let Food Cook the Way it Once Did A Soapstone Cookware Kalchatti is a traditional South Indian cooking Ves...
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