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Cast iron kadai (M) + Cast Iron tawa smooth finish (L) + Iron ladle : Dynamic Cooking Duo for cast iron lovers that offers a range of cooking optio...
View full detailsA Brass Kadai is a traditional Indian cooking vessel, typically round bottomed, used for frying, sautéing, and stir-frying. This handcrafted small ...
View full detailsA Brass Paraat is a traditional kitchen accessory made of pure brass (pital) used for kneading atta, resting dough, storing freshly made rotis or s...
View full detailsBrass Sipri - A traditional brass vessel for everyday cooking. A brass sipri is a tall, curved brass vessel traditionally used for everyday cooking...
View full detailsZishta Hand-Beaten Brass Katori with 100% Pure Tin Coating – Small Enhance your dining experience with the Zishta Hand-Beaten Brass Katori, a maste...
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